Soak up the unique atmosphere of the Bombay Sapphire Distillery for your event, and enjoy our delicious cocktail range as part of your experience. Serve in: Highball Glass. A creative combination of vibrant melon liqueur & cool Schweppes Cucumber Tonic, bound together with citrusy pink grapefruit juice & the richness of our 10 botanical Bombay Sapphire. Add Bombay Sapphire East, fresh lemon juice, simple syrup and bitters to … NEGRONI BIANCO. Not suitable for imbibers with almond nut allergies. Here, the blend of pink grapefruit, vanilla & Bombay Sapphire equals chocolate! To compliment the Thai Lemon Grass and Vietnamese Black Peppercorn of the Bombay Sapphire EAST, the refreshing acidity of the lemon and the spice of the ginger help to relax and rejuvenate. It features all of the botanicals from Bombay Sapphire (juniper, grains of paradise, lemon peel, cubeh berries, coriander seeds, angelica root, almond, orris, and licorice) and then adds lemongrass and black pepper. Fill glass with ice cubes, add grapefruit juice, vanilla sugar, 5cl A citrusy, floral adaptation of the classic Gin & Tonic; Bombay Sapphire is complemented by the addition of a freshly squeezed lemon wedge and a thyme sprig, then topped with herbaceous Fever-Tree Mediterranean tonic water. Bombay Sapphire lengthened with Fever-Tree tonic water and a squeeze of fresh fragrant lime – bright, refreshing, up-lifting & divine. A dash of fragrant cold-brewed coffee infused with a touch of smoked sea salt, is perfectly balanced with Bombay Sapphire and Fever-Tree Aromatic Tonic Water for a Gin & Tonic twist with warming, earthy, uplifting tones. An avant-garde twist on a classic cocktail; Star of Bombay is enlivened over cubed ice with Noilly Prat Vermouth and Angostura Orange Bitters, then slowly strained into a chilled martini glass. Oct 22, 2020 - A collection of cocktail ideas using the exotic flavours of Bombay Sapphire. Apparently I’d only had wine that night. This is balanced with a sweet Maraschino cherry and topped with Fever-Tree Refreshingly Light Aromatic Tonic. and today I bring you GIN as a remedy! Combine the gin and vermouth in a shaker, fill it halfway with ice, and stir vigorously until well chilled, about 20 seconds. As an ecological output, it means that over time the ice machine is using less water, less electricity and requires less regular service intervals too! The Secret English Garden. Muddle the lime juice, syrup and mint sprigs at the bottom of a mixing glass. Wonderfully versatile Bombay Sapphire works really well with the fruity, honeyed aromas of Aberfeldy 12 Year Old Single Malt Scotch Whisky which is aged in oak barrels. Made in an original Carter Head Still the botanicals are steamed by the alcohol and their essential oils and flavors are carried upwards with the alcohol to be condensed and eventually bottled. Strain into a flute. A long, vibrant, refreshing cocktail with Bombay Sapphire, cranberry juice, lemon wedges, Orgeat almond syrup, complemented with a cinnamon-sugar-edged glass. The addition of Thai lemongrass and Vietnamese black pepper added a more crisp and tangy refreshing bite to the liquor. ice cubes; Fresh lemon peel; 1 piece of fresh ginger. Dry Bombay Blue Sapphire Martini. This Gin & Tonic twist combines Bombay Sapphire, Franklin & Sons tonic water, black pepper and orange in the right proportions, creating a refreshing, uplifting Gin & Tonic twist with interest & intrigue. Bombay Sapphire East is a new line extension of the original Bombay Original Dry with a recipe based on a recipe from 1761. Star of Bombay combines with BACARDI Gran Reserva Ocho, Pedro Ximenez Sherry & Alpro Oat milk infused with parsnips, garnished with an orange peel twist & raisins infused with Star of Bombay, BACARDI Ocho & Pedro Ximenez. An exquisite expression of the quintessential English classic, the Gin & Tonic. Bombay Sapphire is perfectly balanced with lemon juice, MARTINI Bianco, Creme de Cacao Blanc (chocolate liqueur), and Blue Curacao (orange liqueur), creating a chocolate-orange sensation. In Helen’s drink, I decided to give the ice machine at work a break and use half the amount of ice. Bombay Sapphire provides that journey with almond syrup, fresh lemon & Blue Curaçao orange liqueur, shaken & served in a ‘Nick & Nora’ glass. This Bombay Blue Sapphire gin … A pudding in a glass. Star of Bombay combines with citrusy pink grapefruit juice, Bottlegreen Plump Raspberry Cordial & a pinch of spicy pink peppercorns, then lengthened slightly with MARTINI Prosecco to create a complex & well-balanced celebratory cocktail. Like most gin, it is a neutral grain spirit that is triple distilled and infused with botanicals. Preparation: In a shaker, muddle watermelon, cilantro and freshly ground pepper. Tasters found Sapphire to be an extremely balanced gin, with flavors of lemon and berries, a touch of spice, and a long, lingering taste on the tongue. GREEN APPLE & THYME GIN & TONIC TWIST. And what could be better with chocolate than strawberries? Of those, only the lemon is particularly notable: BSE is still fruitier than most gins, with a much lesser juniper tone, and an herbal, warming finish. Explore gin based cocktail recipes with Bombay Sapphire. BOMBAY SAPPHIRE EAST’s Top 5 Reasons why Gin is the Spirit of Summer. Add new ice to the glass and garnish. Bombay Sapphire mixes perfectly with fresh zingy lime wedges, pink peppercorns & a dash of Angostura Bitters, then lengthened with Fever-Tree ginger beer. Gin is an aperitif, preparing the palate and stimulating the appetite, and thus every great summer BBQ or dining experience should start with a gin cocktail, like a Negroni. ‘Pomade’ is a delicious combination of sweet, fruity pomegranate juice and Fever-Tree lemonade, mixed with Bombay Sapphire and sharp redcurrants creating a tantalising balance of flavours. Bombay Sapphire shaken with lemon juice, violet liqueur, maraschino cocktail cherries & syrup then lengthened with Schweppes Salty Lemon Tonic & garnished with a lemon peel twist. From Classic gin cocktails to popular gin mixers, you will find the perfect gin drink for every taste. The Bombay Sapphire Distillery is available for hire for corporate events, meetings, banquets, private parties, wedding receptions and more. Also try garnishing with the large capers with stem attached. Les Dames Summerdine – A Few Seats Left + Online Auction. Bombay Sapphire shaken with Grey Goose La Poire & MARTINI Bianco then strained over ice and garnished with a lemon peel twist. As a key ingredient to many of the season’s most refreshing cocktails, it balances botanicals with light and fresh seasonal flavours like citrus and fruits. Bombay Sapphire served over cubed ice in a traditional ‘copper mule mug’ – charged with spicy ginger beer and finished with freshly squeezed lime – adding balance to the serve. A playful adaptation of the all-time-classic gin tipple – The Martini Cocktail. It’s then awoken with a spritz of MARTINI Prosecco. Star of Bombay shaken with Patron XO Café Tequila, MARTINI Ambrato, Brewdog Praline Chocolate Porter & an orange wedge. Bombay Sapphire East is a new Gin from the House of Bombay, with the addition of Lemongrass and Black Peppercorns. The complex bitter-sweet notes of a classic British orange marmalade are brightened and balanced with fresh lime juice, MARTINI Extra Dry Vermouth and Star of Bombay. Shaken and served in a jam jar – Bombay Sapphire combines with a spoon full of strawberry jam, lemon wedges, MARTINI Rosato Vermouth and ice. This new hybrid cocktail combines your choice of Bombay gin with your choice of MARTINI vermouth, your choice of flavoured tonic water & your choice of citrus peel. It’s where the talented Wolowidnyk mans the bar and an excellent place for dinner as well. Golden Dumpling Cook Off and Derby August 12! Bombay Sapphire East was launched in 2011. A complex amalgamation of Bombay Sapphire, pineapple and freshly squeezed lemon juice are shaken really well with peach liqueur and fresh tarragon leaves to provide just a hint of anise to this botanical-rich cocktail with real longevity of flavour. Sapphire takes the recipe of 8 from the original Bombay Dry and adds cubeb berries and grains of paradise for a total of 10 botanicals. It’s an elegant, refined, smooth and uplifting tipple, perfect for any celebration. Learn more about Bombay Sapphire Gin in the drink dictionary!. Bombay Sapphire dances with MARTINI Rosso Vermouth Bottlegreen Spiced Berry cordial and cloudy apple juice to create the most seasonal & sensational of straight-up cocktails. Calm After the Storm. It makes a vibrant cocktail with zingy citrus and fruity tones and is exceptionally engaging on the palette. Bombay Sapphire, tomato, lemon & lime juices, Manzanilla dry sherry and a careful selection of traditional British flavourings & spices are skilfully ‘thrown’ together with cubed ice between cocktail shakers around 4-5 times for this perfectly balanced original spicy libation. 3/4 oz ginger beer. Bombay Sapphire is lengthened with Fever-Tree Tonic, then complemented by the addition of fragrant ginger root & enhanced by the aroma of freshly awoken mint. Since the 1800s, gin has been the go-to spirit for bartenders, as its botanical flavours add complexity to any cocktail, while balancing perfectly with light summer ingredients. A vibrant & fun combination of fresh, fragrant rosemary, Bombay Sapphire, Blue Curacao (orange liqueur) and a squeezed lemon wedge, lengthened and balanced with Fever-Tree Light Tonic Water. A long, vibrant, refreshing nutty thirst-quencher of a cocktail simply incorporating Bombay Sapphire, cranberry juice, a lemon wedge & Orgeat almond syrup. Lemons Gin has always been the classic cocktail spirit that was meant to be mixed. The ultimate expression of that quintessentially English classic, the ‘G&T’. STRIKING BOMBAY SAPPHIRE GIN BOTTLE LED LAMP made from an empty 750 ml Bombay Sapphire Gin bottle. Sapphire East Martini. re EAST, lime juice and simple syrup. This Martini & gin & tonic hybrid combines Bombay Sapphire, Noilly Prat Vermouth & Schweppes 1783 Light Tonic along with freshly peeled carrot slices & coriander leaf to create a refreshingly creative gin & tonic twist. Place a cocktail glass in the freezer to chill. Sam’s favourite word – transmogrification! English Estate Gin & Tonic. Photos 1, 3, 4 at 100%, 50% and 25% intensity respectively. East merely ups two flavors that Bombay Sapphire already has in lemon peel and cubeb (a pepper relative). This sublimely delicious, tantalizing and effervescent gin and tonic twist incorporates Bombay Sapphire, Fever-Tree lemon tonic water, and a gently squeezed wedge of fresh lemon. Bombay Sapphire mixes perfectly with St Germain Elderflower Liqueur & Fever-Tree Elderflower Tonic which is then infused in the glass with garden peas & watercress. Bombay Sapphire topped with Fever-Tree Mediterranean tonic, a lime wedge, a spritzed lemon peel & a dusting of cassia bark provides a bright, herbaceous, uplifting expression with superior depth & lasting flavour. With 8 botanicals, an … Inspired by the 2019 Pantone Colour of the Year – Living Coral – this peachy hued cocktail balances Bombay Sapphire, MARTINI Rosato & Edmond Briotette Crème de Pêche shaken with eager pink grapefruit juice. It’s the only non-chocolate, chocolaty cocktail. Our upcycled bottles are illuminated with STATE-OF-THE-ART FINE WIRE LED LIGHTS and include a detachable cord and a controller for variable brightness and pulse settings. Bombay Sapphire works wonders alongside slightly salty Manzanilla dry sherry, fresh lemon wedges, freshly picked mint leaves all brought together into balance with chilled Fever-Tree Sicilian Lemonade which also adds an elegant effervescent texture. The most ‘jamazing’ cocktail we have at the Bombay Sapphire Distillery. Served ‘on-the-rocks’, Bombay Sapphire is stirred with MARTINI Extra Dry Vermouth and home-made rosemary sugar syrup. This gin & tonic twist incorporates Bombay Sapphire with MARTINI Rosso, Fever-Tree Refreshingly Light Lemon Tonic, star anise plus wedges of lemon & orange. > Bombay Sapphire East review. It’s an elegant, refined, uplifting tipple, perfect for any celebration. 2. Pour over ice in a highball glass, top with soda and garnish with a wedge of lime. I’ve heard that Bombay Sapphire East will be widely available in the UK soon, which I think will be a welcomed addition to many a bar and shelf at home. 1 1/2 oz Bombay Sapphire® gin. This is achieved by using the shaken ice in the final drink. It works out quite well because the botanicals of Bombay Sapphire Gin are a pleasant contrast to the sweet orange and peach flavored liqueurs. All tickets booked for visits up to 11th March 2021 will be refunded or rebooked. Garnish: 1 sprig of cila A sweet and smoky version of the classic Long Island Iced Tea which actually contains a local tea. Recipes / Beverages. A twist on the modern-day classic cocktail created by the famous bartender, Jörg Meyer. A longer, more uplifting expression of the classic Dry Martini, the Cloud Nine incorporates Bombay Sapphire, MARTINI Extra Dry, Orgeat (almond) syrup and cloudy apple juice. Bombay Sapphire | BOMBAY SAPPHIRE® Gin. This Bombay Blue Sapphire gin really needs nothing it's wonderful. Not suitable for imbibers with nut allergies. Shake with ice until cole and fine strain through a tea strainer to remove solids. While production of Bombay Sapphire gin continues as normal, we will be extending our closure of the Bombay Sapphire Distillery until 11th March 2021 inclusive. With our ‘Shaken & Starred’, we shake our Star of Bombay along with quality cubed ice & Bergamot Liqueur then stir in the MARTINI Rosato Vermouth afterwards to create the perfect dilution for the cocktail. It was the first time since Bombay Sapphire’s1987 launch that the line was expanded upon. Ingredients: 2 ounces BOMBAY SAPPHIRE® East Gin 1 ounce dry vermouth Almond stuffed almond and a sprig of rosemary, to garnish. A long, creamy & ‘sherbety’ cocktail incorporating Bombay Sapphire, MARTINI Rosato, Bottlegreen Rhubarb with a hint of Ginger Cordial & Schweppes Salty Lemon Tonic. “BOMBAY SAPPHIRE’S unique vapour infusion process and exotic handpicked botanicals make it exceptionally well balanced and extraordinarily mixable, making it the perfect choice for your favourite gin cocktail.”. Bombay Sapphire perfectly balances with freshly squeezed lemon juice and sugar, served long with cubed ice and chilled Fever-Tree soda water – vibrant, bright & tantalising. Many experts would agree that gin is vodka’s worldlier, more interesting older brother. I love this and my DH makes it perfectly for me! Bombay Sapphire was first released in 1987 but was inspired by a recipe from 1761. From Classic gin cocktails to popular gin mixers, you will find the perfect gin drink for every taste. Bramble & Sonic. All the ingredients should be well chilled. Our expression of the wartime classic cocktail – the ‘French 75’. Bombay Dry Gin The original Bombay Sapphire recipe from 1724 is still being sold. Add new ice to the glass and garnish. 2 ounces Bombay Sapphire East; 3/4 ounces simple syrup (1:1) 1/2 ounce fresh lemon juice; 2 wedges of a quartered lemon; leaves of a 4-inch sprig of rosemary; dash of Angostura bitters; splash of soda; Directions: Remove the leaves from the stalk of rosemary, then muddle the rosemary leaves and the lemons in a mixing glass. A well rounded and balanced tipple showcasing sour citrus, floral sweetness and flavoursome botanical notes. Take yourself on a journey to the south of Spain & imagine yourself sipping one of these whilst sat on the beach overlooking the deep blue sea. Bombay Sapphire Gin - 1.01k Followers, 1 Following, 26 pins | BOMBAY SAPPHIRE® Gin. Gin is globally renowned for being refreshing on a hot day and consumption rates are highest in warm climates like Spain, the world’s number one gin market. A contemporary lengthened version of a classic Negroni cocktail, adding Fever-Tree Refreshingly Light Ginger Ale to Bombay Sapphire, MARTINI Rubino, MARTINI Bitters & a large orange wedge combines to add a touch of wintry sweetness. Posted: (2 days ago) Choose from 34 drink recipes containing Bombay Sapphire Gin. Must be 18+ to follow. Shake with ice until cole and fine strain through a tea strainer to remove solids. Choose from one of the many experiences we have on offer, don’t forget that gift vouchers are available from the online shop. An oregano transmogrification is created by shaking Bombay Sapphire with MARTINI Rosso, cloudy apple & pineapple juices then topped with a rosemary sprig. Traditionally you may well shake a cocktail with ice and then strain it over fresh cubed ice, therefore throwing away the first lot of ice. Bombay Sapphire & Woodford Reserve Bourbon mix with MARTINI Fiero & Edmond Briottet Crème de Cacao Blanc before being lengthened with eager cranberry juice & Fever-Tree Refreshingly Light Ginger Beer & dusted with cinnamon sugar. *Almost forgot disclaimer. The addition of blueberries, basil & pink peppercorns to a mix of Bombay Sapphire & Fever-Tree Mediterranean Tonic creates a lingering fruity fragrance with herbaceous but warming flavours. Star of Bombay is combined with freshly squeezed tangy lemon juice, balanced with sweet sugar syrup, then lengthened with MARTINI Prosecco and topped with a star anise. For more information on Alcohol Responsibility visit: For the latest promotions and news from Bombay Sapphire Distillery team. A coffee bean sugar glass edge provides balance and intrigue. The things that are the same are the core set of botanicals, the distillation through vapor infusion i… Our online shop remains open – shop.bombaysapphire.com. Posted: (1 days ago) This recipe is one of the sweeter gin cocktails you can mix up, making it a nice change from the spirit's typical dry profile. There’s not much different about Bombay Sapphire East save two new botanicals— at the time in 2011, note that these were still somewhat adventurous— lemongrass and Vietnamese peppercorn. Star of Bombay shaken with lemon juice, peppermint tea sugar syrup, cranberry juice drink, Angostura orange bitters & raspberries, garnished with a lemon peel twist. Simply put – a Spanish gin Mojito! Sapphire Alpine Cocktail Recipe With Bombay Sapphire Gin. Content to be shared with those of legal drinking age only. Bombay Sapphire & MARTINI Extra Dry Vermouth balance perfectly with in-house, home-made upcycled citrus cordial and Fever-Tree Soda Water to make a gorgeous effervescent Gimlet/Collins hybrid cocktail, topped with a lime garnish and a freshly awoken mint sprig. ORANGE & GINGER GIN & TONIC TWIST. We enhance the flavours with a spritz of natural orange peel oils, to make an uplifting and tantalising expression of a classic Martini. “From a subtle hint of citrus, to its complex, yet balanced flavour, gin features the ultimate crisp and refreshing qualities that make it the perfect summer drink,” says David Wolowidnyk, Vancouver Brand Ambassador, BOMBAY SAPPHIRE. Mix the vermouth, blue curacao, and the gin. But why not have both? A complex sipping drink, perfect for relaxing by the river. Directions: 1. A gin expression of the classic Bourbon Old Fashioned sipping cocktail. ENJOY BOMBAY SAPPHIRE RESPONSIBLY. Bombay Sapphire remains as committed as ever to its mission of empowering communities to rediscover the creativity within themselves. The bottle is the same shape, but without the turquoise color. In tasting Bombay Sapphire East, I’m hard pressed to find anything specific that sets this gin apart from standard Sapphire. Uniquely, Bombay Sapphire is shaken well with muddled frozen red grapes, a lemon wedge and some fresh fragrant home-made lemon thyme sugar syrup to create a fruity but herbaceous sipping drink which really evokes all of the senses, A fun & playful creation by Sam Carter whereby you shake Bombay Sapphire with pink grapefruit juice & home-made vanilla seed sugar syrup to produce a ‘flavour transmogrification’ of dark chocolate. En 2011 arrive Bombay Sapphire East, un gin de 42 degrés destiné au marché américain et commercialisé en France depuis 2013. This kooky cocktail blends Star of Bombay gin with Noilly Prat Vermouth infused with English field mushrooms & pink sea salt, shaken with our home-made bay leaf cordial & coconut water. Please drink responsibly. For more information on how to make these cocktails, please visit our recipe cards Pinterest board, where you will find step-by-step guides. A long, refreshing and uplifting spicy number with fragrant rooty tones. Tonic originated in India as the quinine in tonic was a remedy to combat mosquito-borne malaria. Like our iconic blue glass bottles, this cocktail stands out for all the right reasons. Mosquitoes aside, it’s no surprise that the classic Gin and Tonic is the number #1 reason on BOMBAY SAPPHIRE EAST’s list, with 65% of the world’s gin enjoyed in a Gin and Tonic*. When ordering a Martini cocktail you usually get asked if you’d like it ‘shaken’ or ‘stirred’. We asked Wolowidnyk for some recipes for the best summer gin drinks and here’s his top two. Using limited edition Bombay Sapphire English Estate, this quintessentially English cocktail combines cloudy apple juice with Fever-Tree Ginger Ale, topped with lemon thyme, a lemon wheel & a slice of apple. © 2021 BOMBAY, BOMBAY SAPPHIRE, STAR OF BOMBAY AND THEIR RESPECTIVE TRADE DRESSES ARE TRADEMARKS. Star of Bombay goes perfectly with Edmond Briottet Crème de Cacao Blanc & Shiraz before being lengthened with eager cloudy apple juice & Folkington’s Earl Grey Tea Tonic. Bombay Sapphire East Dry Gin Review 1: Bombay Sapphire East, while still tasting good, is not a gin that I would personally choose. Bombay Sapphire, MARTINI Ambrato, St Germain Elderflower Liqueur & gently squeezed lime wedges topped with Fever-Tree Ginger Ale, a ginger slice & a lemon thyme sprig. RASPBERRY & MINT GIN & TONIC TWIST. Asian influenced style Bloody Mary using Bombay Sapphire East. 6 mint sprigs. Bombay Sapphire stirred with peach liqueur, peach puree, light soy sauce, Fentimans Yuzu Tonic, garnished with a … Recipes; POPULAR; COMFORT FOOD; Search; Saves; Sign In; Profile Add a Recipe User Settings Log Out. It is too safe; it doesn’t try or add anything new to the genre. This warmly spiced G&T twist perfectly incorporates homemade chai tea syrup and citrusy lime wedges, which are then lengthened with Franklin & Sons Indian tonic water to draw out the spices. An inspiring & delicious rift on the classic ‘Gin & IT’ cocktail combining Bombay Sapphire, MARTINI Rosato Vermouth & an orange wedge, bound together with Fever-Tree Elderflower Tonic to provide effervescence & sparkle. Star of Bombay is shaken with orange blossom honey, fresh lemon & orange juice, which pulls on the bergamot orange peel, one of the two additional botanicals in Star of Bombay. Sam Carter’s signature cocktail – The Laverstoke – with a bright, fresh, summery twist. Explore gin based cocktail recipes with Bombay Sapphire. Star of Bombay is combined with freshly squeezed tangy lemon juice, balanced with sweet sugar syrup, then lengthened with MARTINI Prosecco. It is the ‘jamtastically’ topped up with fizzy MARTINI Prosecco. Pink Panther: 1. A Pandora’s box of exotic botanical flavours- Bombay Sapphire is shaken with warming homemade chai tea syrup and orange juice, then harmoniously balanced with MARTINI Extra Dry. Bramble & Tonic. A gin meant for lovers of peppery flavors in their drinks. Adding ice, citrus and gin made the tonic more refreshing and palatable and the citrus also helped prevent scurvy. Nothing to do with the hair product, but enticing nonetheless!